Since it's the first night of Hanukkah and I hate being left out of celebrations, I cooked up some of my infamous latkes with home- made applesauce, and sour cream and chives to serve alongside a pork roast. I said I should be a Jewish mother...
Lovely Little Latkes
Eggs, potatoes, bread crumbs, onions and some other stuff.
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Bacon fat..yes please.
Fry it up in the pan.
Latkes and pork...after the bacon fat all bets are off.
Anytime a person goes into a delicatessen and orders a pastrami on white bread, somewhere a Jew dies. Milton Berle
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